Description

Indulge in the delightful 1 bowl peanut butter cup dump cake, a simple yet scrumptious dessert that will impress family and friends alike. With its rich chocolate flavor and creamy peanut butter goodness, this cake is the perfect treat for any occasion—be it a birthday celebration or a casual gathering. The best part? It requires minimal effort and cleanup, making it an ideal choice for busy bakers who still want to wow their guests with something sweet.

Ingredients

Scale

1 box chocolate cake mix
1 cup peanut butter
1/2 cup melted butter
1 1/2 cups milk
1 cup mini peanut butter cups
1/2 cup chocolate chips

Instructions

Preheat your oven to 350°F (175°C).
Grease a 9×13-inch baking dish.
Spread the peanut butter evenly over the bottom of the dish.
In a mixing bowl, combine the cake mix, melted butter, and milk; whisk until smooth.
Pour the batter over the peanut butter layer and spread evenly.
Sprinkle mini peanut butter cups and chocolate chips on top.
Bake for 35-40 minutes or until a toothpick comes out clean.
Allow to cool slightly before slicing into squares.

Prep Time: 10 minutes
Cook Time: 35-40 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (100g)
Calories: 370
Sugar: 25g
Sodium: 390mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 6g
Cholesterol: 30mg

Keywords: Ensure your ingredients are at room temperature for better mixing. Customize toppings with nuts or caramel sauce for added flair. Check doneness early to avoid overbaking.