Chicken Buttered Noodles

A simple and delicious Chicken Buttered Noodles recipe is perfect for a quick weeknight dinner. This dish combines tender chicken with buttery noodles, making it a family favorite. Whether you’re rushing home from work or preparing a meal for guests, this recipe is sure to impress. Its rich flavors and ease of preparation are standout qualities that make it suitable for any occasion.

Why You’ll Love This Recipe

• Quick Preparation: This Chicken Buttered Noodles recipe can be made in just 35 minutes, perfect for busy weeknights.
• Family-Friendly: With its mild flavor and comforting ingredients, this dish appeals to both kids and adults alike.
• Versatile Ingredients: You can easily swap the chicken for other proteins or add vegetables to suit your taste.
• One-Pan Wonder: Cooking everything in one skillet minimizes cleanup while maximizing flavor.
• Deliciously Rich: The combination of butter, garlic, and Parmesan creates an irresistible sauce that coats the noodles beautifully.

Tools and Preparation

Having the right tools makes cooking Chicken Buttered Noodles a breeze. With just a few essential pieces of equipment, you can whip up this delightful meal in no time.

Essential Tools and Equipment

• Large skillet
• Pasta pot
• Cooking tongs
• Cutting board

Importance of Each Tool

• Large skillet: This is crucial for cooking the chicken evenly while allowing enough space for tossing the noodles.
• Pasta pot: A spacious pot ensures that the noodles cook properly without sticking together.
• Cooking tongs: These make it easy to toss the noodles with the sauce and serve them without making a mess.

Ingredients

A simple and delicious Chicken with Buttered Noodles recipe. Great for a quick weeknight dinner.

For the Chicken

• 500 g chicken breasts, cut into pieces.
• Salt and pepper, to taste.

For the Noodles

• 250 g pasta noodles.

For the Sauce

• 4 tablespoons butter.
• 2 cloves garlic, finely chopped.

For Garnish

• 1/4 cup fresh parsley, chopped.
• 1/4 cup grated Parmesan cheese.
• Lemon slices for garnish (optional).

How to Make Chicken Buttered Noodles

Step 1: Cook the Chicken

Season the chicken pieces with salt and pepper. Heat a large skillet over medium-high heat and add a little oil. Cook the chicken until golden brown and cooked through, about 5-7 minutes per side. Remove the chicken from the pan and set aside.

Step 2: Prepare the Noodles

While the chicken is cooking, cook the noodles in salted water according to package directions until al dente. Drain the noodles and set aside.

Step 3: Make the Sauce

In the same skillet used for the chicken, melt the butter over medium heat. Add the minced garlic and cook until fragrant, about 2-3 minutes. Stir in the chopped parsley and cook for another minute.

Step 4: Combine Ingredients

Add the cooked noodles to the skillet with the butter and garlic mixture. Toss to coat the noodles evenly. Place the cooked chicken pieces on top of the noodles.

Step 5: Serve Hot

Sprinkle grated Parmesan cheese over the chicken and noodles. Garnish with lemon slices if desired. Serve hot and enjoy this delicious Chicken Buttered Noodles!

How to Serve Chicken Buttered Noodles

Chicken Buttered Noodles are not only easy to make but also versatile when it comes to serving. Pairing them with the right accompaniments can elevate this delightful dish to a whole new level. Here are some serving suggestions to enhance your meal.

Fresh Salad

• A light and crisp salad can balance the richness of the chicken and noodles. Consider a simple green salad with vinaigrette.

Garlic Bread

• Serve warm garlic bread on the side for a comforting and flavorful addition. It’s perfect for soaking up any leftover butter and sauce.

Steamed Vegetables

• Brighten up your plate with a mix of steamed vegetables like broccoli or carrots. They add color and nutrition.

Lemon Wedges

• Offering lemon wedges allows guests to add a zesty kick. The acidity complements the buttery noodles beautifully.

Sautéed Spinach

• Sautéed spinach with a hint of garlic is a nutritious side that pairs well with the flavors of Chicken Buttered Noodles.

How to Perfect Chicken Buttered Noodles

To achieve the best Chicken Buttered Noodles, follow these handy tips. These simple steps will ensure your dish is both delicious and satisfying.

• Use fresh ingredients: Fresh chicken and herbs enhance the flavor significantly.
• Don’t overcook the chicken: Cook until just golden brown to keep it juicy and tender.
• Al dente noodles: Cooking the pasta until al dente helps maintain its texture when tossed with butter.
• Melt butter slowly: Gently melting the butter prevents it from burning, ensuring a rich flavor.
• Adjust seasoning: Taste your dish before serving; add more salt or pepper as needed for balance.
• Garnish generously: A sprinkle of parsley or extra Parmesan adds visual appeal and flavor depth.

Best Side Dishes for Chicken Buttered Noodles

Pairing side dishes with Chicken Buttered Noodles can create a complete meal experience. Here are some excellent options that complement this delightful main course beautifully.

1. Caesar Salad: A classic Caesar salad provides a crisp, tangy contrast that enhances the rich flavors of the noodles.
2. Roasted Potatoes: Crispy roasted potatoes offer an earthy flavor that pairs well with buttery dishes.
3. Corn on the Cob: Sweet corn brings brightness and sweetness, making it an enjoyable side for any family meal.
4. Coleslaw: Creamy coleslaw adds crunch and freshness, balancing out the richness of Chicken Buttered Noodles.
5. Baked Zucchini: Lightly seasoned baked zucchini offers a healthy option that complements this hearty dish.
6. Fruit Salad: A refreshing fruit salad adds sweetness and cleanses the palate after each bite of creamy noodles.
7. Rice Pilaf: Fluffy rice pilaf with herbs can soak up sauces well, enhancing each bite.
8. Grilled Asparagus: Grilled asparagus adds a smoky note that contrasts nicely with the buttery flavors in your meal.

Common Mistakes to Avoid

Making Chicken Buttered Noodles can be simple, but there are pitfalls to avoid for the best results.

• Skipping the seasoning: Neglecting to season your chicken can lead to bland flavor. Always season with salt and pepper before cooking.
• Overcooking the noodles: Cooking the pasta too long makes it mushy. Follow package directions and test for al dente texture.
• Not using enough butter: Insufficient butter can result in dry noodles. Use the full amount for a rich and creamy dish.
• Forgetting to toss the noodles: If you don’t toss the noodles with the garlic and butter, they won’t be evenly coated. Make sure to stir well for flavor.
• Rushing the cooking process: Cooking at too high a heat may burn the garlic or chicken. Keep an eye on temperatures and cook slowly for better results.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Chicken Buttered Noodles will last up to 3 days in the fridge.

Freezing Chicken Buttered Noodles

• Freeze in a freezer-safe container or bag.
• Can be stored for up to 2 months.

Reheating Chicken Buttered Noodles

• Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 15-20 minutes, until warmed through.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat on medium power for 2-3 minutes, stirring halfway.
• Stovetop: Add a splash of water or broth in a skillet over low heat. Stir frequently until heated through, about 5-7 minutes.

Frequently Asked Questions

How do I make Chicken Buttered Noodles gluten-free?

You can substitute regular pasta with gluten-free noodles. Ensure all other ingredients are gluten-free as well.

Can I add vegetables to Chicken Buttered Noodles?

Yes! Consider adding peas, spinach, or broccoli for extra nutrition and color.

What type of pasta works best for Chicken Buttered Noodles?

Any pasta will work, but fettuccine or egg noodles pair well with this dish due to their ability to hold sauce.

How can I customize Chicken Buttered Noodles?

Feel free to add spices like paprika or Italian herbs for extra flavor or switch out parsley with basil for a different taste.

Final Thoughts

Chicken Buttered Noodles is not only quick and easy but also versatile enough for any family meal. You can customize it by adding your favorite vegetables or tweaking the seasonings. Give this delightful recipe a try, and enjoy a comforting dish that brings everyone together!