
Sloppy Joe Casserole
This Sloppy Joe Casserole is a delightful mashup of flavors and textures, combining savory ground beef, pasta, and a rich cheesy topping. Perfect for weeknight dinners or gatherings, this dish stands out with its hearty appeal and ease of preparation. You’ll love how it brings comfort food to the table while satisfying everyone’s cravings!
Why You’ll Love This Recipe
- Quick Preparation: This casserole can be made in under an hour, making it ideal for busy weeknights.
- Family Favorite: The combination of cheese and ground beef is sure to please kids and adults alike.
- Versatile Ingredients: You can easily customize the recipe by adding your favorite vegetables or swapping cheeses.
- Leftover-Friendly: Enjoy the casserole as leftovers; it tastes even better the next day!
- One-Dish Wonder: With everything cooked in one pan, cleanup is a breeze.
Tools and Preparation
Before you dive into making this delicious Sloppy Joe Casserole, gather your essential tools. Having everything ready will make the cooking process smoother.
Essential Tools and Equipment
- Large skillet
- 9×13-inch baking dish
- Mixing bowl
- Wooden spoon
- Cooking spoon
Importance of Each Tool
- Large skillet: Essential for browning the beef and sautéing the onions and garlic evenly.
- Baking dish: A 9×13-inch dish ensures even cooking and is perfect for serving a crowd.
Ingredients
This Sloppy Joe Casserole combines ground beef, pasta, and a cheesy topping for a hearty and flavorful dish that’s perfect for any weeknight dinner.
For the Casserole Base
- 1 tablespoon olive oil
- ½ cup diced white onion
- 3 cloves garlic, finely minced
- 1 pound ground beef
- ½ cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon yellow mustard
- 1 teaspoon Worcestershire sauce
- 3½ cups low-sodium chicken broth
- 8 ounces dry bowtie pasta (½ box)
For the Cheese Topping
- 16 ounces Velveeta cheese, cut into small pieces and divided (1 block)
- 8 ounces Colby jack cheese, freshly grated and divided
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Sloppy Joe Casserole
Step 1: Preheat the Oven
Preheat your oven to 375°F. Prepare a 9×13-inch baking dish by setting it aside.
Step 2: Sauté the Vegetables
- Heat the olive oil in a large skillet over medium-high heat.
- Add the diced onion and cook until it becomes translucent.
- Stir in the minced garlic and cook for another minute until fragrant.
Step 3: Cook the Ground Beef
Add the ground beef to the skillet. Break it apart with a wooden spoon as it cooks until it’s browned throughout.
Step 4: Mix in Sauces
In a mixing bowl, combine ketchup, brown sugar, mustard, and Worcestershire sauce. Pour this mixture over the cooked beef. Stir well to combine and let simmer for a few minutes before removing from heat.
Step 5: Cook the Pasta
Wipe out any residue from the skillet. Pour in low-sodium chicken broth and bring to a boil over medium-high heat. Add bowtie pasta to cook according to package instructions.
Step 6: Combine Ingredients
Once the pasta is cooked, add back in the beef mixture along with 12 ounces of Velveeta cheese and half of the grated Colby jack cheese. Stir until melted together.
Step 7: Assemble Casserole
Spread this mixture evenly into your prepared baking dish.
Step 8: Add Remaining Cheese
Cut remaining Velveeta cheese into small pieces. Sprinkle these pieces over the top of your casserole along with the rest of Colby jack cheese.
Step 9: Bake
Cover with non-stick foil. Bake for 20 minutes; then uncover and bake for an additional 10 minutes or until edges are crispy and dark brown.
Step 10: Serve
Allow cooling for about 5 minutes before serving. Garnish with freshly chopped green onions or chives if desired. Enjoy your hearty Sloppy Joe Casserole!
How to Serve Sloppy Joe Casserole
Serving Sloppy Joe Casserole is all about making it enjoyable for everyone at the table. This dish is versatile and can be complemented with various toppings and sides that enhance its flavors.
Toppings
- Chopped Green Onions: A sprinkle of fresh green onions adds a burst of flavor and color.
- Chopped Chives: Similar to green onions, chives bring a mild onion flavor that pairs perfectly with the casserole.
- Sour Cream: A dollop of sour cream adds creaminess and tanginess, balancing the richness of the dish.
- Pickles or Relish: For an extra crunch and tangy taste, serve pickles or relish on the side.
Accompaniments
- Garlic Bread: Warm, buttery garlic bread makes for a delicious pairing, perfect for scooping up the casserole.
- Simple Side Salad: A light salad with mixed greens and vinaigrette adds freshness to balance out the hearty casserole.
- Coleslaw: Creamy coleslaw provides a crunchy contrast that complements the soft texture of the casserole.
How to Perfect Sloppy Joe Casserole
To achieve a mouthwatering Sloppy Joe Casserole, follow these helpful tips. They ensure every bite is full of flavor and satisfaction.
- Use Lean Ground Beef: Opting for lean ground beef reduces excess fat while keeping the dish hearty.
- Adjust Seasoning: Taste your sauce before adding it to the beef; feel free to adjust sugar or mustard levels based on your preference.
- Cook Pasta Al Dente: Cooking pasta just under done ensures it won’t become mushy when baked in the casserole.
- Mix Cheeses Well: Make sure to blend Velveeta and Colby jack cheese thoroughly to achieve a uniform cheesy texture.
- Let It Rest Before Serving: Allowing the casserole to sit for 5 minutes after baking makes it easier to cut and serve without falling apart.

Best Side Dishes for Sloppy Joe Casserole
Pairing side dishes with your Sloppy Joe Casserole can elevate your meal. Here are some delicious options that complement this comforting dish.
- Steamed Vegetables: Broccoli or green beans add nutrients and color, providing a healthy balance to your plate.
- Corn on the Cob: Sweet corn brings a delightful crunch and sweetness that pairs wonderfully with savory casseroles.
- Potato Wedges: Crispy potato wedges are a satisfying side that adds another layer of comfort food appeal.
- Macaroni Salad: A chilled macaroni salad offers a refreshing contrast to warm casserole, with creamy textures and flavors.
- Baked Beans: The sweetness of baked beans complements the savory elements in the casserole beautifully.
- Roasted Brussels Sprouts: These provide a nutty flavor and crispy texture that pairs well with cheesy dishes like Sloppy Joe Casserole.
- Cucumber Salad: Light and refreshing, cucumber salad balances out rich meals perfectly while adding crunch.
Common Mistakes to Avoid
When making Sloppy Joe Casserole, it’s easy to make some common mistakes that can affect the final dish. Here are a few pitfalls to watch out for:
-
Using too much pasta: Adding more pasta than specified will absorb too much sauce, leading to a dry casserole. Stick to the 8 ounces of dry bowtie pasta for the best results.
-
Overcooking the beef: Cooking the ground beef too long can make it tough and chewy. Cook just until browned and no longer pink for a tender texture.
-
Not seasoning adequately: Neglecting to taste and adjust seasoning can leave your casserole bland. Always taste your mixture before baking and adjust seasoning as necessary.
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Skipping the simmering step: Failing to let the sauce simmer can result in an unbalanced flavor. Allow it to simmer for a few minutes to meld the flavors together properly.
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Not letting it cool before serving: Cutting into the casserole right after baking can cause it to fall apart. Let it cool for about 5 minutes for easier serving.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 3-4 days for best quality.
Freezing Sloppy Joe Casserole
- Place in a freezer-safe container or wrap tightly in foil.
- Can be frozen for up to 2-3 months. Thaw in the refrigerator before reheating.
Reheating Sloppy Joe Casserole
- Oven: Preheat oven to 350°F. Cover with foil to prevent drying out and heat for about 20-25 minutes.
- Microwave: Place in a microwave-safe dish, cover loosely, and heat on high in 1-minute intervals until warmed through.
- Stovetop: Heat gently in a skillet over medium-low heat, stirring occasionally until hot.

Frequently Asked Questions
Here are some frequently asked questions about Sloppy Joe Casserole that may help you while preparing this dish.
Can I use ground turkey instead of beef?
Yes, ground turkey can be used as a leaner alternative without sacrificing flavor. Just be sure not to overcook it.
How do I customize my Sloppy Joe Casserole?
You can add vegetables like bell peppers or mushrooms for extra nutrition. Additionally, try different cheeses like cheddar or pepper jack for varied flavors.
What is the best way to serve Sloppy Joe Casserole?
This casserole pairs well with a simple side salad or garlic bread. It’s great as a stand-alone meal or as part of a larger spread.
Can I make this casserole ahead of time?
Absolutely! You can prepare it up to the baking step, cover, and refrigerate overnight. Just bake when ready to serve.
How do I store leftovers?
Leftovers should be stored in an airtight container in the refrigerator for up to four days or frozen for longer storage.
Final Thoughts
Sloppy Joe Casserole is an easy, comforting dish that’s perfect for busy weeknights. Its hearty ingredients come together beautifully, offering both flavor and satisfaction. Feel free to customize it with your favorite vegetables or cheeses! Try this recipe today and enjoy its versatility for various tastes!

Sloppy Joe Casserole
- Total Time: 45 minutes
- Yield: Serves approximately eight
Description
Indulge in the comforting flavors of Sloppy Joe Casserole, a delightful fusion of savory ground beef, pasta, and a creamy cheese topping. This one-dish wonder is perfect for weeknight dinners or casual gatherings, bringing joy to both kids and adults alike. With its quick preparation time and the ability to customize with your favorite vegetables or cheeses, this casserole is not only satisfying but also versatile. Enjoy the rich taste and hearty appeal of this dish, which promises to become a family favorite.
Ingredients
- 1 tablespoon olive oil
- ½ cup diced white onion
- 3 cloves garlic, minced
- 1 pound ground beef
- ½ cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon yellow mustard
- 1 teaspoon Worcestershire sauce
- 3½ cups low-sodium chicken broth
- 8 ounces dry bowtie pasta
- 16 ounces Velveeta cheese, cut into pieces
- 8 ounces Colby jack cheese, grated
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F and set aside a greased 9×13-inch baking dish.
- In a large skillet over medium-high heat, heat olive oil. Sauté onions until translucent, then add garlic for an additional minute.
- Brown the ground beef in the skillet until fully cooked.
- Mix ketchup, brown sugar, mustard, and Worcestershire sauce in a bowl; combine with the beef mixture.
- Boil chicken broth in the skillet and cook bowtie pasta until al dente; drain.
- Combine cooked pasta with the beef mixture and stir in Velveeta and half of Colby jack cheese until melted.
- Spread into the baking dish and top with remaining cheeses. Bake covered for 20 minutes, then uncover for another 10 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 7g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Keywords: For added nutrition, incorporate vegetables like bell peppers or spinach into the casserole mix. Try different cheese blends to suit your taste; sharp cheddar or pepper jack can add a unique twist.