chicken hamburger Hash

Make Slow Cooker chicken hamburger Hash, a tasty mix of ground beef, potatoes, and cheese. This dish is perfect for family dinners, potlucks, or a cozy night in. With its hearty ingredients and comforting flavors, it’s sure to become a favorite at your table. The slow cooker allows the flavors to meld beautifully while you go about your day, making this chicken hamburger hash not just delicious but also incredibly convenient.

Why You’ll Love This Recipe

• Easy Preparation: This recipe requires minimal effort—just layer the ingredients and let the slow cooker do the work.
• Rich Flavor: The combination of ground beef, creamy soup, and sharp cheese creates a delightful taste that will satisfy your cravings.
• Versatile Meal: Enjoy it as a main dish or serve it with your favorite sides for a complete meal.
• One-Pot Wonder: All ingredients cook together in one pot, making clean-up a breeze after enjoying this hearty dish.
• Family Approved: With familiar flavors and textures, this chicken hamburger hash is sure to please both kids and adults alike.

Tools and Preparation

To make chicken hamburger hash effectively, having the right tools makes all the difference. A few essential kitchen gadgets can streamline your cooking process.

Essential Tools and Equipment

• Slow cooker
• Large skillet
• Cutting board
• Chef’s knife
• Mixing spoon

Importance of Each Tool

• Slow cooker: This tool allows for hands-off cooking, letting you prepare meals ahead of time while ensuring everything cooks evenly.
• Large skillet: Perfect for browning meat and vegetables efficiently before adding them to the slow cooker for maximum flavor.

Ingredients

For the Hash

• 1 lb ground beef
• 1 cup white onion, diced
• ¼ tsp salt
• ¼ tsp pepper
• ½ tsp garlic powder
• 21.5 oz cream of mushroom soup (two 10.75 oz cans, do not add water)
• 15.25 oz can corn, drained well
• 1½ lbs russet potatoes (about 5 cups diced, cut into small ½-inch cubes)
• 2 cups shredded sharp cheese, divided

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make chicken hamburger Hash

Step 1: Brown the Meat

In a large skillet over medium-high heat, brown the ground beef and onion together until fully cooked. Make sure to drain any excess fat before moving on.

Step 2: Prepare the Potatoes

Wash and dry the potatoes thoroughly. Cut them into small cubes while keeping the skin on for added texture. Add these cubed potatoes directly into your slow cooker.

Step 3: Combine Ingredients in Slow Cooker

Pour the cooked meat and onion mixture over the diced potatoes in the slow cooker. Next, add in the cream of mushroom soup along with salt, pepper, garlic powder, corn, and half of the shredded cheese. Stir everything together until well combined and spread it into an even layer.

Step 4: Cook on Low

Cover your slow cooker and set it to LOW heat. Let it cook for about 5 hours without opening the lid during this time to ensure even cooking.

Step 5: Add Remaining Cheese

After cooking for 5 hours, sprinkle the remaining shredded cheese evenly over the hash. Cover again and allow it to melt for about 10 minutes before serving.

Enjoy your hearty chicken hamburger hash as a delicious meal any day of the week!

How to Serve chicken hamburger Hash

Serving chicken hamburger hash is easy and fun. This hearty dish can be enjoyed in various ways, making it perfect for family dinners or casual gatherings.

Add a Fresh Salad

• Garden Salad: A crisp garden salad with mixed greens, tomatoes, and cucumbers balances the richness of the hash.
• Caesar Salad: The creamy dressing pairs well with the flavors of the chicken hamburger hash.

Pair with Bread

• Garlic Bread: Warm, toasted garlic bread is perfect for scooping up the delicious hash.
• Dinner Rolls: Soft dinner rolls offer a delightful addition to your meal.

Top with Extras

• Sour Cream: A dollop of sour cream adds creaminess and a tangy flavor.
• Chopped Green Onions: Fresh green onions provide a crunchy texture and vibrant color.

How to Perfect chicken hamburger Hash

Perfecting chicken hamburger hash is simple with a few tips. These suggestions will help you elevate this comforting dish.

• Bold seasoning: Don’t hesitate to add more spices like paprika or cayenne for an extra kick.
• Use fresh ingredients: Fresh vegetables enhance flavor and texture, making your hash even better.
• Cook low and slow: Allowing the dish to cook on low heat lets all the flavors meld together beautifully.
• Layer your cheese: Adding cheese at different stages creates a gooey texture throughout the hash.
• Adjust potato size: Keep potato cubes uniform for even cooking and better consistency in texture.

Best Side Dishes for chicken hamburger Hash

Complementing chicken hamburger hash with side dishes can enhance your meal experience. Here are some great options to consider.

1. Steamed Vegetables: Lightly steamed broccoli or green beans add color and nutrition to your plate.
2. Coleslaw: A tangy coleslaw contrasts nicely with the rich flavors of the hash.
3. Roasted Brussels Sprouts: Caramelized Brussels sprouts provide a savory crunch that pairs well with the dish.
4. Mashed Potatoes: Creamy mashed potatoes create a comforting combination when served alongside chicken hamburger hash.
5. Cornbread: Sweet cornbread offers a delightful balance to savory flavors.
6. Pickled Vegetables: Tangy pickles or pickled onions lend acidity that brightens up each bite.

Common Mistakes to Avoid

When making chicken hamburger hash, it’s easy to overlook some key details. Here are common mistakes to avoid:

• Not browning the meat enough: It’s important to properly brown the ground beef and onions to enhance the flavor. Make sure to cook until they are well-browned for a richer taste.

• Ignoring potato size: Cutting potatoes into uneven sizes can lead to inconsistent cooking. Always aim for ½-inch cubes to ensure they cook evenly with the hash.

• Adding water to the soup: Some may mistakenly add water to the cream of mushroom soup, but it should be used straight from the can. This helps maintain the creamy texture of the dish.

• Opening the slow cooker lid: Lifting the lid during cooking lets heat escape, which can affect cooking time. Keep it covered for the entire 5 hours for best results.

• Not spreading out ingredients: Failing to spread the mixture flat in the slow cooker can result in uneven cooking. Spread it evenly for consistent flavors throughout.

Storage & Reheating Instructions

Refrigerator Storage

• Store chicken hamburger hash in an airtight container.
• It stays fresh in the fridge for up to 3 days.

Freezing chicken hamburger Hash

• Use freezer-safe containers or heavy-duty freezer bags.
• Chicken hamburger hash can be frozen for up to 3 months.

Reheating chicken hamburger Hash

• Oven: Preheat your oven to 350°F (175°C). Place in an oven-safe dish covered with foil and heat for about 20-25 minutes.

• Microwave: Transfer portions into a microwave-safe bowl. Heat on high for 2-3 minutes, stirring halfway through.

• Stovetop: In a skillet over medium heat, add a splash of water or broth and stir occasionally until heated through.

Frequently Asked Questions

Here are some frequently asked questions about chicken hamburger hash:

Can I use other meats in chicken hamburger hash?

You can certainly swap out ground beef for other meats like turkey or chicken. Just adjust cooking times as needed.

How do I customize my chicken hamburger hash?

Feel free to add vegetables like bell peppers or carrots for extra nutrition and flavor. You can also experiment with different types of cheese!

What should I serve with chicken hamburger hash?

This dish pairs well with a side salad or crusty bread. You could also serve it with pickles or hot sauce for extra zest.

How long does it take to make chicken hamburger hash?

The total time is around 320 minutes, which includes about 20 minutes of prep and 300 minutes of slow cooking.

Final Thoughts

Chicken hamburger hash is a delicious and versatile dish that brings comfort food right into your kitchen. With its hearty blend of flavors and textures, this recipe is perfect for family dinners or meal prep. Don’t hesitate to customize it with your favorite ingredients! Give it a try—you won’t be disappointed!