Description
Warm up your evenings with a cozy cup of Apple Cinnamon Tea with Ginger. This delightful drink harmonizes the natural sweetness of gala apples, the spicy kick of fresh ginger, and the warm aroma of cinnamon for a soothing experience. Perfect for chilly nights or a comforting afternoon treat, this tea is not only delicious but also easy to make. Its versatile nature allows you to serve it hot or chilled, making it suitable for any season. Enjoy it on its own or pair it with your favorite snacks for an elevated experience.
Ingredients
Scale
- 2 gala apples thinly sliced
- 5–7 thinly sliced ginger pieces
- 2 whole cinnamon sticks
- 2 tablespoons pure maple syrup
- 4 ½ cups water
Instructions
- Combine all ingredients in a large pot.
- Simmer on medium-low heat, partially covered, for one hour.
- Strain the mixture through a super-fine strainer or mesh cloth into another pot.
- Serve warm in a kettle or teacup.
- Garnish with thin apple slices and a cinnamon stick if desired.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 80
- Sugar: 16g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Use fresh ingredients for enhanced flavor. Adjust sweetness by modifying the maple syrup amount according to your taste. Experiment with additional spices like cloves or nutmeg for extra warmth.