Description
Apple Fritter Bites are a scrumptious treat that combines crispy exteriors with a soft, sweet apple filling. Perfect for any occasion—whether you’re enjoying a cozy breakfast, a delightful snack, or a festive dessert—these bites will undoubtedly impress. With warm spices like cinnamon enhancing the natural sweetness of the apples, each bite is a flavor explosion that’s hard to resist. Plus, this quick and easy recipe calls for simple ingredients and takes just 20 minutes to prepare, making it an ideal choice for both novice cooks and seasoned chefs alike.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ⅓ cup milk
- 1 large egg
- 1 tablespoon melted butter
- 1 teaspoon vanilla extract
- 1 ½ cups peeled, diced apples
- Oil for frying
- Powdered sugar (optional for dusting)
Instructions
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, mix milk, egg, melted butter, and vanilla until smooth.
- Gradually combine the dry mixture with the wet mixture until smooth.
- Fold in diced apples evenly.
- Heat oil in a pan to about 350°F (175°C).
- Drop spoonfuls of batter into hot oil and fry for 2–3 minutes on each side until golden brown.
- Remove with a slotted spoon and drain on paper towels.
- Dust with powdered sugar before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 fritter bites (90g)
- Calories: 210
- Sugar: 8g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Use fresh apples for the best flavor; Granny Smith or Honeycrisp work great. Maintain proper oil temperature to avoid greasy fritters. For variations, try adding nuts or different spices like nutmeg.