Description
Indulge in the vibrant flavors of this Avocado Salad with Lime Cilantro Dressing, a refreshing dish perfect for any occasion. With creamy avocado and a zesty dressing, this salad not only tantalizes your taste buds but is also packed with nutrients. Ideal for a light lunch, family gatherings, or as a side to your favorite protein, this salad comes together in just 10 minutes, making it an effortless yet impressive addition to your meal. Serve it chilled for a delightful flavor experience that will leave everyone craving more!
Ingredients
Scale
- 6 leaves butter lettuce
- ½ cup corn
- 1 hass avocado (diced)
- ½ English cucumber (diced)
- ¼ cup red onion (finely diced)
- Cherry tomatoes (sliced in half)
- ¼ cup cilantro leaves (loosely packed)
- ¼ cup white apple vinegar
- ¼ cup olive oil
- 2 tablespoons lime juice
- 2 tablespoons maple syrup
- ½ teaspoon Dijon mustard
- ⅛ teaspoon salt
Instructions
- In a medium bowl, combine corn, diced avocado, diced cucumber, finely diced red onion, halved cherry tomatoes, and loosely packed cilantro leaves.
- In another bowl, blend white apple vinegar, olive oil, lime juice, maple syrup, Dijon mustard, and salt until smooth.
- Pour the dressing over the salad mixture and gently toss to coat.
- Serve on a bed of butter lettuce in a serving bowl and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 250
- Sugar: 6g
- Sodium: 180mg
- Fat: 19g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 9g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Choose ripe avocados for maximum creaminess. Chill the salad for 30 minutes before serving to enhance flavors. Feel free to customize by adding proteins like grilled chicken or quinoa.