Description
Indulge in the elegant simplicity of Baked Pears with Berries, Honey, Walnuts & Blue Cheese. This delightful dessert features sweet, caramelized pears topped with vibrant fresh berries, crunchy walnuts, and creamy blue cheese, all drizzled with honey for a perfect balance of flavors. Ideal for any occasion, this dish is not only visually stunning but also quick and easy to prepare. Each bite offers a harmonious blend of sweet and savory notes that will impress your guests or provide a comforting treat after a long day. Serve warm or at room temperature for the best experience.
Ingredients
- 4 ripe pears, halved and cored
- 1 tablespoon melted butter
- ½ cup mixed fresh berries (blueberries, raspberries, blackberries)
- ½ cup walnuts, roughly chopped
- ¼ cup crumbled blue cheese
- 2 tablespoons honey
- Fresh thyme sprigs (optional)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Place halved pears cut-side up on the baking sheet and brush each half with melted butter.
- Bake for 15-20 minutes until tender yet firm.
- Remove from the oven and cool slightly before adding toppings: sprinkle berries over each pear half, then add crumbled blue cheese.
- Finish by sprinkling walnuts on top and drizzling honey over everything.
- Garnish with fresh thyme if desired and serve warm or at room temperature.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Modern
Nutrition
- Serving Size: 1 pear half (100g)
- Calories: 210
- Sugar: 18g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Choose ripe pears for optimal sweetness. Feel free to customize toppings with your favorite nuts or additional spices like cinnamon. Serve alongside vanilla ice cream for an extra indulgent treat.