Description

Indulge in the comforting warmth of Better Than Olive Garden Chicken Gnocchi Soup, a delightful homemade version that promises to elevate your dining experience. This rich and creamy soup features tender chicken, fluffy gnocchi, and a medley of fresh vegetables all enveloped in a luscious broth. Perfect for cozy family dinners or quick lunches, this recipe is designed for meal prep success, making it an ideal choice for busy weeknights. Each spoonful delivers heartwarming satisfaction—it’s comfort food at its finest.

Ingredients

Scale

4 tablespoons butter
2 tablespoons olive oil
1 cup chopped celery
1 tablespoon minced garlic
1 cup shredded carrots
1/4 cup flour
3 cups chicken broth
3 cups milk
1.5 cups heavy cream
2 cups cooked shredded chicken
8 ounces chopped frozen spinach
16 ounces gnocchi
1/2 teaspoon salt
1/2 teaspoon black pepper
2 teaspoons onion powder
1 tablespoon Italian seasoning

Instructions

In a large pot over medium heat, melt the butter and olive oil until bubbly.
Add chopped celery and cook for about 5-10 minutes until soft. Stir in minced garlic and cook for an additional 2 minutes until fragrant.
Mix in shredded carrots, salt, pepper, onion powder, and Italian seasoning; stir well.
Gradually sprinkle in flour while stirring until smooth; cook for about 2 minutes.
Slowly pour in chicken broth while stirring to dissolve lumps, then add milk and cream, stirring until combined.
Fold in spinach and cooked chicken, mixing thoroughly.
Bring the soup to a gentle boil while stirring occasionally.
Carefully add gnocchi; cook until they float (about 4-5 minutes).
Ladle into bowls and serve hot.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Soup
Method: Simmering
Cuisine: Italian

Nutrition

Serving Size: 1 cup (240g)
Calories: 320
Sugar: 6g
Sodium: 750mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 10g
Cholesterol: 55mg

Keywords: Experiment with your favorite veggies such as peas or mushrooms to enhance flavor and nutrition. Adjust seasonings as needed to suit your taste preferences. For a thicker soup, let it simmer longer or gradually add more flour.