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Big Mac Wraps

Big Mac Wraps


  • Author: Camila
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Big Mac Wraps bring all the iconic flavors of your favorite fast-food burger into a fresh, portable meal that’s perfect for any occasion. These wraps feature layers of seasoned ground beef, crisp lettuce, creamy cheese, and a special homemade sauce, all wrapped up in soft tortillas. Whether you’re looking for a quick lunch, a tasty snack, or a fun dinner option to share with family and friends, these wraps are sure to satisfy your cravings. Easy to customize and quick to prepare in just 25 minutes, Big Mac Wraps are not only delicious but also ideal for meal prep. Enjoy them at home or on the go!


Ingredients

Scale
  • 1 pound lean ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 cup mayo
  • 2 tablespoons grated onion
  • 2 tablespoons ketchup
  • 1 tablespoon pickle relish
  • 2 teaspoons yellow mustard
  • 1 teaspoon white vinegar
  • 1/4 teaspoon paprika
  • 4 (6-inch) flour tortillas
  • 2 cups shredded lettuce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced onions
  • 1/4 cup chopped pickles
  • 1/4 cup diced tomatoes
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. Whisk together mayonnaise, grated onion, ketchup, relish, mustard, vinegar, and paprika in a mixing bowl. Chill.
  2. In a skillet over medium heat, brown the ground beef with salt, pepper, garlic powder, and Worcestershire sauce until fully cooked.
  3. Lay out tortillas and spread the Big Mac sauce on each one.
  4. Layer with lettuce, cheese, onions, pickles, tomatoes, and seasoned beef.
  5. Roll tightly and secure with toothpicks if needed. Serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 890mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 75mg

Keywords: Customize your wraps by adding extra veggies or swapping proteins. Pair with dipping sauces like ranch or barbecue for extra flavor. For meal prep, store wraps in airtight containers; they last up to three days in the fridge.