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Birthday Cheesecake

Birthday Cheesecake


  • Author: Camila
  • Total Time: 1 hour 30 minutes
  • Yield: Serves 12 1x

Description

This delightful Birthday Cheesecake is the ultimate celebration dessert that combines the classic richness of New York-style cheesecake with a festive twist. Topped with colorful rainbow jimmies, this creamy treat is sure to impress at any gathering, be it a birthday party, anniversary, or just a special occasion. The cheesecake’s smooth texture and vibrant appearance make it not only delicious but also visually captivating. With easy-to-follow steps and an accessible ingredient list, this recipe is perfect for bakers of all skill levels looking to create a memorable dessert that will leave guests asking for seconds.


Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • 2 tablespoons granulated sugar
  • ⅓ cup unsalted butter (melted)
  • 4 packages (8 ounces each) cream cheese (softened)
  • 1 ¼ cups granulated sugar
  • ½ cup (115 g) sour cream
  • 2 teaspoons vanilla extract
  • 5 large eggs (room temperature)
  • ½ cup rainbow jimmies (or sprinkles)
  • 68 ounces whipped cream

Instructions

  1. Preheat the oven to 350°F.
  2. Prepare the crust by mixing graham cracker crumbs with sugar and melted butter; press firmly into a springform pan.
  3. In a large mixing bowl, beat softened cream cheese until smooth using an electric mixer. Gradually add granulated sugar while continuing to beat until fluffy.
  4. Mix in sour cream and vanilla extract until well incorporated.
  5. Add eggs one at a time, mixing well after each addition. Gently fold in rainbow jimmies, ensuring they are evenly distributed.
  6. Pour filling over the crust and bake for about 60 minutes until set but slightly jiggly in the center.
  7. Allow cooling completely before refrigerating for at least four hours or overnight. Top with whipped cream before serving.
  • Prep Time: 30 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (125g)
  • Calories: 320
  • Sugar: 22g
  • Sodium: 230mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 95mg

Keywords: Ensure all ingredients are at room temperature for a smoother batter. Consider adding fruit toppings like strawberries or blueberries for added freshness. For a chocolate twist, drizzle warm chocolate sauce over slices before serving.