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Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps


  • Author: Camila
  • Total Time: 20 minutes
  • Yield: Makes 4 servings 1x

Description

Cheesy Garlic Chicken Wraps are a deliciously satisfying meal that combines tender shredded chicken, gooey cheese, and aromatic garlic all wrapped up in a crispy tortilla. Perfect for busy weeknights or casual gatherings, these wraps come together quickly and can be customized to suit your family’s tastes. Serve them as a hearty lunch or a comforting dinner that everyone will love. With just a few simple ingredients and easy preparation steps, this recipe is sure to become a staple in your kitchen.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup shredded mozzarella or cheddar cheese
  • 2 cloves garlic, minced
  • ¼ cup mayonnaise or sour cream
  • ½ tsp Italian seasoning
  • Salt and pepper to taste
  • 4 large tortillas or wraps
  • Butter or oil for grilling
  • Fresh parsley for garnish

Instructions

  1. In a mixing bowl, combine the shredded chicken, cheese, minced garlic, mayonnaise (or sour cream), Italian seasoning, salt, and pepper until well mixed.
  2. Spoon the filling evenly onto each tortilla and roll them tightly from one end to the other.
  3. Heat a non-stick skillet over medium heat with butter or oil. Place wraps seam side down and grill for 2–3 minutes on each side until golden brown and crispy.
  4. Serve warm, sliced in half if desired, and garnish with fresh parsley.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap (150g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: Use fresh ingredients for the best flavor. Adjust seasonings to your taste; try adding spices like paprika for extra kick. For variation, switch out chicken for turkey or add veggies like spinach.