Cherry Pistachio Crinkle Cookies

Cherry Pistachio Crinkle Cookies are a delightful treat that combines the nutty flavor of pistachios with the sweet and tart notes of cherries. Perfect for any occasion, these cookies are not only visually stunning but also incredibly easy to make. Whether you’re hosting a gathering or just satisfying your sweet tooth, this recipe will surely impress. The unique combination of flavors makes these cookies stand out from traditional recipes.

Why You’ll Love This Recipe

• Easy to Make: With simple steps and readily available ingredients, even novice bakers can whip these up quickly.
• Flavorful Combination: The blend of cherry and pistachio offers a unique taste that is both refreshing and satisfying.
• Versatile Treat: Perfect for holidays, parties, or a cozy night in; they suit every occasion beautifully.
• Eye-Catching Appearance: The crinkle effect gives these cookies a beautiful look, making them an impressive addition to any dessert table.
• Customizable: Feel free to adjust the amount of cherries or experiment with different types of chocolate chips for a personal touch.

Tools and Preparation

Before you start baking these delicious Cherry Pistachio Crinkle Cookies, gather your tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Cookie sheet
• Plastic wrap
• Measuring cups and spoons

Importance of Each Tool

• Mixing Bowl: A sturdy mixing bowl is essential for combining all your ingredients thoroughly without any mess.
• Electric Mixer: An electric mixer saves time and ensures your butter becomes light and fluffy, which is crucial for the cookie’s texture.
• Cookie Sheet: A quality cookie sheet ensures even baking and helps achieve that perfect crinkle effect on your cookies.

Ingredients

Simple, delicious, and easy to make!

For the Base

• 1 cup butter (softened)
• 1/2 cup powdered sugar + more for sprinkling on top
• 1 teaspoon almond extract
• 3.4 oz pkg instant pistachio pudding mix
• 1 2/3 cups all-purpose flour

For the Add-ins

• 1/2 cup cherries – You can also place the chopped cherries in the freezer for 15-20 minutes to make sure they don’t stain the dough.
• 1/4 cup white chocolate chips

How to Make Cherry Pistachio Crinkle Cookies

Step 1: Beat the Butter

In your mixing bowl, beat the butter until it becomes light and fluffy. This step is key as it creates a soft texture for your cookies.

Step 2: Combine Ingredients

Add the powdered sugar, almond extract, and pistachio pudding mix. Beat until everything is well combined. If you want a richer color, drop in some food coloring at this point.

Step 3: Add Flour

Gradually add in the all-purpose flour while mixing until fully incorporated into your dough.

Step 4: Fold in Add-ins

Gently fold in the cherries and white chocolate chips using a spatula. Be careful not to overmix as this might affect the cookie’s texture.

Step 5: Chill the Dough

Wrap the dough in plastic wrap and freeze it for about 15-30 minutes until it becomes slightly firm. This will help maintain its shape while baking.

Step 6: Preheat Oven

Preheat your oven to 350 degrees Fahrenheit and line a cookie sheet with parchment paper for easy cleanup.

Step 7: Shape Cookies

Scoop about half a tablespoon of dough and roll it into a ball using your hands. Gently flatten each ball before placing them on the cookie sheet.

Step 8: Bake Cookies

Bake in the preheated oven for about 9-12 minutes. After this time, open the oven door and gently press down each cookie with the bottom of a glass cup to flatten them further.

Step 9: Final Baking

Close the oven door and bake for an additional 3-5 minutes or until they are set but still soft in the center.

Step 10: Cool Down

Allow your cookies to cool completely on a wire rack. Once cool, sprinkle with powdered sugar if desired before serving!

How to Serve Cherry Pistachio Crinkle Cookies

Cherry Pistachio Crinkle Cookies are delightful treats that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging at home, these cookies can be paired with different accompaniments to enhance their flavors.

With Coffee or Tea

• A warm cup of coffee or tea complements the sweet and nutty flavors of the cookies perfectly, making for a comforting afternoon snack.

As Dessert Platter

• Arrange these cookies on a dessert platter with other sweets like brownies and fruit tarts for a colorful and appealing dessert spread.

Ice Cream Sandwiches

• Use two Cherry Pistachio Crinkle Cookies to create an ice cream sandwich. Choose your favorite flavor of ice cream to add a creamy texture.

Gift Packaging

• Package the cookies in decorative boxes or bags as homemade gifts. They make perfect treats for friends and family during holidays or special occasions.

With Fresh Fruit

• Serve these cookies alongside fresh fruit like strawberries or blueberries to balance out the sweetness with some tartness.

How to Perfect Cherry Pistachio Crinkle Cookies

To achieve the best results with your Cherry Pistachio Crinkle Cookies, consider these helpful tips:

• Chill the Dough: Chilling the dough before baking helps maintain shape and prevents spreading, resulting in thicker cookies.

• Use Quality Ingredients: High-quality butter and fresh cherries will enhance the overall flavor of your cookies.

• Measure Accurately: Use precise measurements for flour and sugar to ensure consistent texture and taste.

• Rotate Baking Sheets: If baking multiple trays, rotate them halfway through for even baking and browning.

• Check Doneness Carefully: Keep an eye on the cookies as they bake. They should be set but still soft in the center when removed from the oven.

Best Side Dishes for Cherry Pistachio Crinkle Cookies

Pairing side dishes with your Cherry Pistachio Crinkle Cookies can elevate your dessert experience. Here are some great options:

1. Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.

2. Yogurt Parfait – Layer yogurt with granola and berries for a creamy contrast that complements the cookie’s crunch.

3. Cheese Platter – Include a selection of cheeses like brie or goat cheese; their creaminess pairs well with the cookie’s flavors.

4. Chocolate Fondue – Melted chocolate served with fruits, marshmallows, and pretzels offers a fun dipping experience alongside cookies.

5. Nut Mix – A bowl of assorted nuts provides a savory option that contrasts nicely with sweet cookies.

6. Coconut Macaroons – These chewy treats can be served alongside for an extra dose of sweetness while matching the nutty notes of pistachios.

Common Mistakes to Avoid

Making Cherry Pistachio Crinkle Cookies can be fun, but there are a few common pitfalls to watch out for.

• Bold Timing: Not chilling the dough long enough can lead to cookies that spread too much. Make sure to chill the dough for at least 15-30 minutes.
• Bold Overmixing: Mixing the dough too vigorously can toughen your cookies. Fold in the cherries and white chocolate chips gently.
• Bold Incorrect Baking Time: Every oven is different. Keep an eye on your cookies and adjust baking time as needed to prevent overbaking.
• Bold Skipping the Sugar Dusting: Forgetting to sprinkle powdered sugar on top can affect presentation. Add it right before serving for a beautiful finish.
• Bold Ignoring Ingredient Temperature: Using cold butter can result in dense cookies. Ensure your butter is softened for the best texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers if stacking to prevent sticking.

Freezing Cherry Pistachio Crinkle Cookies

• Freeze in an airtight container for up to 3 months.
• For best results, wrap each cookie individually in plastic wrap before placing them in a container.

Reheating Cherry Pistachio Crinkle Cookies

• Oven: Preheat to 350°F, place cookies on a baking sheet, and warm for about 5 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds until warm but not hot.
• Stovetop: Place on a skillet over low heat with a lid for about 1-2 minutes.

Frequently Asked Questions

What makes Cherry Pistachio Crinkle Cookies special?

Cherry Pistachio Crinkle Cookies combine sweet and nutty flavors, creating a delightful treat that’s perfect for any occasion.

How do I achieve the perfect crinkle effect?

To get that signature crinkle look, make sure to roll the cookies in powdered sugar before baking and press them down slightly halfway through baking.

Can I customize the recipe?

Absolutely! You can substitute dried cherries or even other nuts like walnuts if you prefer different flavors.

How do I store leftover Cherry Pistachio Crinkle Cookies?

Store them in an airtight container at room temperature or freeze them for longer storage.

Final Thoughts

Cherry Pistachio Crinkle Cookies are not only delicious but also versatile. Feel free to experiment with different fruits or nuts based on your preferences. Try this recipe today and enjoy these delightful treats!