Description

Garlic Parmesan Chicken Meatloaf is a mouthwatering twist on a beloved classic, blending the succulent flavors of ground chicken with aromatic garlic and a delectable mix of cheeses. This dish promises to be a family favorite, ideal for weeknight dinners or meal prep. The cheesy topping adds a delightful finish, ensuring each bite is a comforting experience that everyone will enjoy. With its quick prep time and healthier ingredients, this meatloaf is not just satisfying but also guilt-free. Serve it alongside your favorite sides for a complete meal that is sure to impress at any gathering.

Ingredients

Scale

1.5 lbs ground chicken
½ cup breadcrumbs
½ cup grated Parmesan cheese
½ cup shredded mozzarella cheese (plus extra for topping)
3 cloves garlic, minced
1 egg
¼ cup milk
1 tbsp fresh parsley, chopped
1 tsp Italian seasoning
Salt and black pepper to taste

Instructions

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or grease a loaf pan.
In a large mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, mozzarella cheese, minced garlic, egg, milk, chopped parsley, Italian seasoning, salt, and pepper. Mix until just combined.
Shape the mixture into a loaf on the prepared baking sheet or press it into the greased loaf pan.
Bake for 35–40 minutes until cooked through and firm to touch.
Remove from oven and sprinkle additional mozzarella cheese on top. Bake for another 5–7 minutes until melted.
Let rest for about 5 minutes before slicing and garnish with fresh parsley.

Prep Time: 10 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 300
Sugar: 2g
Sodium: 480mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 30g
Cholesterol: 90mg

Keywords: Use fresh herbs for enhanced flavor. Add vegetables like bell peppers or zucchini for added nutrition. Adjust cheese types to suit your taste preferences.