Description
Indulge in the vibrant world of Fruity Pebbles Cookie Sandwiches, a delightful treat that promises to bring smiles to faces of all ages. These colorful cookie sandwiches, filled with creamy frosting and rolled in crunchy Fruity Pebbles, are perfect for any occasion, from birthday parties to family gatherings or simply as a fun dessert at home. With their chewy texture and sweet filling, they’re irresistible! In just about 32 minutes, you can whip up these delicious treats that will brighten any moment.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ tsp baking soda
- ¼ tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter (softened)
- ½ cup granulated sugar
- ½ cup brown sugar (packed)
- 1 large egg
- 1 tsp vanilla extract
- 1 cup Fruity Pebbles (for dough)
- ½ cup Fruity Pebbles (for coating)
- Filling: ½ cup unsalted butter (softened), 1 ½ cups powdered sugar, 1 tsp vanilla extract, 2 tbsp heavy cream or milk
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, baking powder, and salt.
- In a large bowl, cream softened butter with granulated and brown sugars until fluffy. Add egg and vanilla; mix well.
- Gradually combine dry ingredients with wet mixture. Stir in Fruity Pebbles.
- Roll dough into balls and coat in remaining Fruity Pebbles.
- Bake for 10-12 minutes until edges are golden. Cool on a wire rack.
- For the filling, beat softened butter until smooth; gradually add powdered sugar, then vanilla and cream until fluffy.
- Assemble sandwiches by spreading filling between two cookies.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 115mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: For variations, try adding cocoa powder for chocolate frosting or experiment with different cereals for unique flavors. Ensure ingredients are at room temperature for optimal mixing and texture.