Description
Discover the refreshing taste of the Easy Summer Peach Watermelon Salad, a vibrant and hydrating dish perfect for warm days. This no-cook salad showcases juicy peaches and sweet watermelon, enhanced by fresh mint and a splash of citrus. Ideal for picnics, barbecues, or as a light main course, this delightful medley of summer fruits celebrates seasonal flavors in every bite. With its quick preparation time, you can whip up this healthy treat in just 15 minutes, making it an effortless addition to any meal.
Ingredients
Scale
- 3 ripe peaches, sliced
- 4 cups seedless watermelon, cubed
- 2 tablespoons fresh mint, chopped
- 1 tablespoon lemon or lime juice
- 1 teaspoon extra-virgin olive oil (optional)
- Cracked black pepper and sea salt to taste
Instructions
- Slice the peaches into wedges or bite-sized pieces and cube the watermelon into 1-inch chunks.
- Roughly chop or tear the mint leaves.
- In a large bowl, combine the sliced peaches and cubed watermelon. Sprinkle with chopped mint.
- Season with a pinch of sea salt and cracked black pepper. Drizzle with lemon or lime juice and olive oil if desired.
- Gently toss until well combined. Chill for 15–20 minutes before serving to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 70
- Sugar: 14g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose ripe fruits for maximum sweetness. Feel free to customize with other fruits like berries or oranges. For added texture, consider including nuts.