
Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a delightful pasta dish that effortlessly brings together tender chicken, creamy sauce, and cheesy tortellini. This recipe is perfect for busy weeknights or family gatherings, offering a comforting meal that pleases everyone at the table. The rich garlic parmesan sauce elevates the flavors, making it a standout choice for any occasion.
Why You’ll Love This Recipe
- Quick and Easy: This dish can be prepared in just 30 minutes, making it ideal for busy evenings.
- Flavor Packed: The combination of garlic and parmesan creates an irresistible creamy sauce that coats every bite.
- Versatile Ingredients: You can easily swap out chicken for shrimp or add your favorite vegetables to customize the dish.
- Family-Friendly: Kids and adults alike will love this hearty meal, making it a great option for families.
- One-Pot Wonder: Less cleanup is required since everything is cooked in one pan.
Tools and Preparation
To prepare your Garlic Parmesan Chicken Tortellini, you’ll need some essential kitchen tools. Having the right equipment makes cooking easier and more enjoyable.
Essential Tools and Equipment
- Large pot
- Skillet
- Wooden spoon
- Measuring cups and spoons
Importance of Each Tool
- Large pot: Perfect for boiling tortellini quickly and efficiently.
- Skillet: Ideal for sautéing chicken and creating the rich garlic parmesan sauce.
- Wooden spoon: Great for mixing ingredients without scratching your cookware.
Ingredients
Quick pasta dish combining cheese tortellini, tender chicken, and fresh broccoli in a rich garlic parmesan sauce.
For the Tortellini
- 12 ounces cheese tortellini
For the Chicken
- 2 chicken breasts, bite-sized
For the Sauce
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup Parmesan, freshly grated
For the Broccoli
- 2 cups broccoli florets
Seasoning and Garnish
- 1 teaspoon Italian seasoning
- Fresh parsley for garnish
- Salt and pepper to taste

How to Make Garlic Parmesan Chicken Tortellini
Step 1: Boil the Tortellini
Boil water in a large pot. Add the cheese tortellini and cook according to package instructions. Fresh tortellini typically takes about 3-5 minutes, while frozen may need 8-10 minutes.
Step 2: Cook the Chicken
In a skillet over medium heat, add 2 tablespoons of olive oil. Once hot, add the bite-sized chicken breasts seasoned with salt and pepper. Cook until golden brown on all sides, about 5-7 minutes. Remove from skillet and set aside.
Step 3: Make the Sauce
In the same skillet, add minced garlic. Sauté for about 1 minute until fragrant. Pour in 1 cup of heavy cream and 1/2 cup of chicken broth. Allow to simmer for 2-3 minutes before stirring in freshly grated Parmesan cheese until melted.
Step 4: Combine Ingredients
Add cooked chicken, broccoli florets, and boiled tortellini into the skillet with the sauce. Toss everything gently until well coated with the creamy mixture.
Step 5: Final Touches
Adjust seasoning with salt, pepper, and Italian seasoning to taste. Serve hot garnished with fresh parsley.
Enjoy your delicious Garlic Parmesan Chicken Tortellini!
How to Serve Garlic Parmesan Chicken Tortellini
Serving Garlic Parmesan Chicken Tortellini can elevate your dining experience. Here are some delightful ways to present and enjoy this creamy pasta dish.
Casual Family Dinner
- Serve in large bowls for a cozy family meal. Pair it with garlic bread and a simple salad for a comforting dinner.
Elegant Presentation
- Use individual plates or shallow bowls. Garnish each serving with freshly chopped parsley and an extra sprinkle of Parmesan for a restaurant-style look.
Lunch Meal Prep
- Pack Garlic Parmesan Chicken Tortellini in airtight containers for an easy lunch option. It reheats well, making it perfect for busy weekdays.
Potluck Favorite
- Bring this dish to potlucks or gatherings. Its rich flavors make it a crowd-pleaser, and you can easily double the recipe for larger groups.
How to Perfect Garlic Parmesan Chicken Tortellini
To make the best Garlic Parmesan Chicken Tortellini, consider these helpful tips.
- Use Fresh Ingredients: Fresh tortellini and high-quality Parmesan cheese significantly enhance the flavor of your dish.
- Don’t Overcook the Pasta: Follow package instructions closely to ensure the tortellini remains tender yet firm.
- Adjust Seasoning: Taste and adjust salt, pepper, and Italian seasoning before serving for optimal flavor.
- Add Vegetables: For added nutrition, consider tossing in spinach or sun-dried tomatoes along with the broccoli.
- Experiment with Proteins: While chicken is great, shrimp or sautéed mushrooms can also complement the sauce beautifully.
- Make Ahead: Prepare the sauce in advance. Combine everything just before serving to keep the tortellini fresh.

Best Side Dishes for Garlic Parmesan Chicken Tortellini
Pairing side dishes with Garlic Parmesan Chicken Tortellini can enhance your meal. Here are some delicious options to consider.
-
Garlic Bread
A classic choice that complements the creamy sauce perfectly. Toast slices of baguette or ciabatta brushed with garlic butter. -
Mixed Green Salad
A light salad with fresh greens, cherry tomatoes, and a vinaigrette balances the richness of the tortellini. -
Roasted Asparagus
Toss asparagus spears with olive oil, salt, and pepper before roasting. The slight crunch adds texture to your meal. -
Caprese Salad
Layer fresh mozzarella, tomatoes, and basil leaves for a refreshing side that adds color and flavor contrast. -
Steamed Green Beans
Lightly steamed green beans tossed with lemon zest provide a bright and healthy addition to your plate. -
Cheesy Garlic Mashed Potatoes
Creamy mashed potatoes infused with garlic and cheese offer comfort that pairs well with any pasta dish. -
Bruschetta
Crispy toasted bread topped with diced tomatoes, basil, and balsamic glaze makes for a tasty appetizer alongside your main course. -
Zucchini Noodles
Lightly sautéed zucchini noodles add an interesting twist while keeping things light and healthy on your plate.
Common Mistakes to Avoid
When making Garlic Parmesan Chicken Tortellini, it’s easy to make a few common mistakes. Avoiding these can elevate your dish to perfection.
- Using pre-cooked chicken: While it may save time, pre-cooked chicken can lack flavor. Always use fresh, seasoned chicken for the best taste.
- Overcooking tortellini: Cooking tortellini for too long makes it mushy. Follow package instructions closely and check for doneness a minute early.
- Neglecting to season: Failing to season your sauce properly will result in bland flavors. Taste as you go and adjust the salt and pepper accordingly.
- Skipping fresh ingredients: Dried herbs cannot match the flavor of fresh parsley or garlic. Whenever possible, use fresh ingredients for a vibrant dish.
- Not stirring enough: When combining ingredients, be sure to stir thoroughly. This ensures even coating in the rich garlic parmesan sauce.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Enjoy within 3-4 days for optimal freshness.
Freezing Garlic Parmesan Chicken Tortellini
- Use freezer-safe containers or bags.
- Can be frozen for up to 2 months without losing flavor.
Reheating Garlic Parmesan Chicken Tortellini
- Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat until warm.
- Microwave: Transfer to a microwave-safe bowl. Heat in short intervals, stirring in between until heated through.
- Stovetop: Add a splash of cream or broth in a pan. Heat on low, stirring occasionally until warmed.

Frequently Asked Questions
Here are some common questions about Garlic Parmesan Chicken Tortellini that might help clarify your cooking experience.
Can I use frozen tortellini for Garlic Parmesan Chicken Tortellini?
Yes, frozen tortellini works perfectly! Just follow the cooking time on the package and add it directly to your sauce after boiling.
What can I substitute for heavy cream?
If you’re looking for a lighter option, you can substitute half-and-half or whole milk. However, keep in mind that this may alter the creaminess of the sauce.
How can I customize my Garlic Parmesan Chicken Tortellini?
You can add vegetables like spinach or bell peppers for extra nutrition and flavor. Additionally, swapping out chicken for shrimp or tofu makes it versatile for different diets.
Is Garlic Parmesan Chicken Tortellini gluten-free?
To make this dish gluten-free, use gluten-free tortellini made from alternative flours like rice or chickpeas.
Final Thoughts
Garlic Parmesan Chicken Tortellini is not only quick and easy but also bursting with flavor. Its creamy sauce pairs beautifully with tender chicken and fresh broccoli, making it a hearty meal that pleases everyone at the table. Feel free to customize it by adding your favorite veggies or proteins! Give this recipe a try; you won’t be disappointed!

Garlic Parmesan Chicken Tortellini
- Total Time: 30 minutes
- Yield: Serves approximately 4
Description
Garlic Parmesan Chicken Tortellini is a deliciously creamy pasta dish that perfectly combines tender chicken, cheesy tortellini, and vibrant broccoli. Ideal for busy weeknights or family gatherings, this recipe comes together in just 30 minutes while delivering rich flavors that will satisfy even the pickiest eaters. The garlic parmesan sauce enhances every bite, making it a standout option for any meal. With its one-pot preparation, cleanup is a breeze, allowing you to spend more time enjoying your meal with loved ones.
Ingredients
- 12 ounces cheese tortellini
- 2 chicken breasts, bite-sized
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- 2 cups broccoli florets
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Boil water in a large pot and cook tortellini according to package instructions; fresh takes about 3-5 minutes.
- In a skillet over medium heat, heat olive oil. Season and cook chicken until golden brown (about 5-7 minutes). Set aside.
- In the same skillet, sauté garlic for 1 minute, then add heavy cream and broth; simmer for 2-3 minutes.
- Stir in grated Parmesan until melted.
- Combine cooked chicken, broccoli florets, and tortellini in the skillet; toss until coated with sauce.
- Adjust seasoning with salt and pepper as needed; serve warm garnished with parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-Pot
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 584
- Sugar: 2g
- Sodium: 750mg
- Fat: 34g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 110mg
Keywords: Use fresh ingredients for the best flavor. Feel free to substitute chicken with shrimp or add more vegetables like spinach or bell peppers. This dish can be made ahead; simply combine everything right before serving.