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Halloween Cake Pops

Halloween Cake Pops


  • Author: Camila
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 24 servings 1x

Description

Halloween Cake Pops are the perfect festive treat for your spooky celebrations! These delightful bite-sized cakes are not only delicious but also incredibly fun to customize. Whether you’re hosting a children’s Halloween party or an adult gathering, these cake pops can take on any theme with creative decorations. Transform them into mummies, pumpkins, or even Frankenstein to add a playful touch to your dessert table. With their sweet flavor and versatility, they are sure to be a hit at any fall festivity. Easy to make and even easier to eat, these Halloween Cake Pops will bring smiles to everyone’s faces!


Ingredients

Scale
  • 1 box favorite cake mix
  • 1 3.4 oz box instant pudding mix
  • 4 eggs
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 cup frosting
  • Candy Melts (various colors)
  • Toppings (sprinkles, candy eyes)

Instructions

  1. Preheat the oven to 350°F and spray a 13 x 9 baking pan with vegetable spray.
  2. In a bowl, combine cake mix, pudding mix, eggs, water, and vegetable oil. Beat until smooth.
  3. Pour batter into the prepared pan and bake for 30-40 minutes until a toothpick comes out clean.
  4. Allow cooling for 10 minutes before crumbling the cake into a large bowl.
  5. Mix in the frosting until well combined and form into 1-inch balls.
  6. Chill cake balls in the refrigerator for at least 2 hours.
  7. Melt Candy Melts in intervals of 30 seconds until smooth.
  8. Dip sticks into melted Candy Melts before inserting them into each ball; freeze for about 20 minutes if desired.
  9. Dip each pop into melted Candy Melts and decorate with toppings while wet.
  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cake pop (45g)
  • Calories: 160
  • Sugar: 12g
  • Sodium: 220mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: Experiment with different flavors of cake mix for unique variations like red velvet or pumpkin spice. Use themed sprinkles or colored candies that match your Halloween decor for added flair.