Description
Indulge in the deliciousness of Melt In Your Mouth Caesar Chicken, a dish that combines tender chicken breasts with a creamy, zesty Caesar dressing for an unforgettable flavor experience. This easy-to-make recipe is perfect for family dinners, potlucks, or gatherings where you want to impress your guests. The delightful combination of crispy Panko topping and juicy chicken will have everyone asking for seconds. Serve it alongside a fresh salad or garlic bread for a complete meal that’s sure to satisfy.
Ingredients
Scale
- 2 pounds chicken breasts
- 1 packet Caesar salad dressing mix
- 1/2 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1/2 cup Panko breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Arrange chicken breasts in a single layer in the baking dish.
- In a bowl, whisk together the Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
- Pour the dressing mixture evenly over the chicken breasts.
- In another bowl, combine Panko breadcrumbs with olive oil and mix until moistened.
- Sprinkle the breadcrumb mixture over the chicken.
- Bake for 25 to 30 minutes until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown on top.
- Let it rest for a few minutes before serving hot.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 330
- Sugar: 1g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 95mg
Keywords: For extra flavor, marinate the chicken in the dressing mixture for at least 30 minutes before baking. Feel free to experiment with toppings like crispy bacon or additional herbs for added texture and taste.