One Pan Chicken Noodles

Tender chicken breast with creamy egg noodles come together in this delightful One Pan Chicken Noodles recipe. It’s a quick comfort food dinner that you can whip up in under 30 minutes, making it perfect for busy weeknights or casual family gatherings. This dish not only delivers on flavor but also simplifies clean-up by using just one pan!

Why You’ll Love This Recipe

• Quick to Prepare: Ready in under 30 minutes, this dish is perfect for those hectic evenings.
• One Pan Wonder: Minimal clean-up required, meaning more time to enjoy your meal and less time scrubbing pots.
• Creamy and Flavorful: The combination of heavy cream and Parmesan cheese creates a rich sauce that envelops the chicken and noodles beautifully.
• Versatile Ingredients: Customize with your favorite vegetables or spices for a personal touch.
• Family-Friendly: A comforting meal that pleases both kids and adults alike.

Tools and Preparation

Before diving into this delicious recipe, having the right tools will make the process smoother.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Wooden spoon or spatula

Importance of Each Tool

• Large skillet: The main cooking vessel allows for even heating and easy mixing of ingredients.
• Cutting board: Provides a stable surface for chopping chicken and garlic, ensuring safety and efficiency while prepping.

Ingredients

Tender chicken breast with creamy egg noodles, all made in one pan. A quick comfort food dinner ready in under 30 minutes.

For the Chicken

• 4 chicken breasts, boneless and skinless
• 2 tablespoons olive oil
• Salt and pepper to taste

For the Sauce

• 3 garlic cloves, minced
• 2 cups chicken broth
• 1 cup heavy cream

For the Noodles

• 8 ounces egg noodles

For Garnish

• 3 tablespoons butter
• 1/4 cup Parmesan cheese, grated
• 2 tablespoons fresh parsley, finely chopped

How to Make One Pan Chicken Noodles

Step 1: Cook the Chicken

Heat olive oil in a large skillet over medium heat. Season the chicken breasts with salt and pepper. Cook them for about 5-6 minutes on each side until they are golden brown.

Step 2: Sauté Garlic

In the same pan, add minced garlic and cook until fragrant. Be careful not to burn it!

Step 3: Add Broth and Cream

Pour in the chicken broth and heavy cream. Bring this mixture to a simmer, allowing it to combine nicely.

Step 4: Cook the Noodles

Add the egg noodles directly into the simmering liquid. Cover the pan and cook for about 8-10 minutes until the noodles are tender.

Step 5: Finish with Butter and Cheese

Stir in butter and Parmesan cheese until melted. Return the cooked chicken to the pan to warm through.

Step 6: Serve with Fresh Parsley

Garnish your dish with finely chopped parsley before serving warm. Enjoy your delicious One Pan Chicken Noodles!

How to Serve One Pan Chicken Noodles

One Pan Chicken Noodles is a delightful dish that can be served in various ways to enhance your dining experience. Here are some creative serving suggestions to complement this quick comfort food.

With Fresh Salad

• Garden Salad: A mix of greens, cherry tomatoes, and cucumbers for a refreshing crunch.
• Caesar Salad: Crisp romaine lettuce with Parmesan and croutons, adding a creamy flavor contrast.

With Bread

• Garlic Bread: Perfectly toasted bread infused with garlic butter, ideal for soaking up the creamy sauce.
• Dinner Rolls: Soft rolls that can be served warm, great for mopping up the delicious noodles.

Garnished with Herbs

• Chopped Parsley: A sprinkle of fresh parsley adds color and freshness to the dish.
• Chives or Green Onions: Finely chopped for an extra burst of flavor.

With Extra Cheese

• More Parmesan: A little extra grated cheese on top enhances the richness of the meal.
• Cheddar Cheese: Melting some cheddar on top can create a delightful cheesy layer.

How to Perfect One Pan Chicken Noodles

To elevate your One Pan Chicken Noodles, consider these simple tips that ensure maximum flavor and texture.

• Bold Flavoring: Season your chicken well before cooking for enhanced taste. Don’t skimp on salt and pepper.
• Add Vegetables: Incorporate vegetables like spinach or bell peppers during cooking for added nutrition and color.
• Use Quality Broth: Opt for homemade or high-quality chicken broth to enhance the flavor profile of the dish.
• Monitor Cooking Time: Keep an eye on the noodles to prevent overcooking; they should be tender but not mushy.
• Experiment with Cheese: Try different cheeses like mozzarella or Gruyère for varied flavors and textures.
• Finish with Freshness: Always add fresh herbs right before serving to maintain their vibrant taste and aroma.

Best Side Dishes for One Pan Chicken Noodles

Pairing One Pan Chicken Noodles with the right side dishes can make your meal more enjoyable. Here are some excellent choices to consider:

1. Steamed Broccoli: Lightly steamed broccoli adds a healthy green element that balances the richness of the noodles.
2. Roasted Asparagus: Tender asparagus spears roasted until crisp-tender provide a lovely texture contrast.
3. Mashed Potatoes: Creamy mashed potatoes offer comfort alongside your noodle dish, absorbing all those wonderful flavors.
4. Coleslaw: A tangy coleslaw adds crunch and a refreshing bite that complements the creamy noodles perfectly.
5. Corn on the Cob: Sweet corn is a fun finger food that pairs well with this hearty dish and is perfect for summer meals.
6. Cucumber Salad: Light and refreshing, this salad offers a nice contrast to the rich noodles while adding crunch.

Common Mistakes to Avoid

Cooking One Pan Chicken Noodles can be simple, but there are some common errors to watch out for.

• Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Always season with salt and pepper before cooking to enhance the taste.

• Overcooking the chicken: Cooking the chicken too long can make it dry. Aim for 5-6 minutes per side until golden brown for juicy results.

• Not stirring the noodles: If you don’t stir the egg noodles while they cook, they may stick together. Stir occasionally to keep them separated and ensure even cooking.

• Ignoring the sauce consistency: If your sauce is too thick, it won’t coat the noodles well. Add a little extra chicken broth or cream if needed to achieve a creamy texture.

• Forgetting about garnishes: Neglecting to add parsley or other fresh toppings can make your dish less appealing. Always finish with a sprinkle of parsley for color and flavor enhancement.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing One Pan Chicken Noodles

• Use freezer-safe containers or bags.
• Can be frozen for up to 2 months; label with date for clarity.

Reheating One Pan Chicken Noodles

• Oven: Preheat oven to 350°F (175°C). Place in a baking dish and cover with foil. Heat for about 20-25 minutes until warm.

• Microwave: Transfer portions to a microwave-safe dish, cover loosely, and heat in 1-minute intervals, stirring in between until heated through.

• Stovetop: Heat in a skillet over medium-low heat. Add a splash of broth or cream if needed to prevent sticking and maintain creaminess.

Frequently Asked Questions

Can I use other types of noodles for One Pan Chicken Noodles?

Yes, you can substitute egg noodles with other pasta types like fettuccine or spaghetti. Just adjust cooking times as needed based on the noodle type.

How do I make One Pan Chicken Noodles healthier?

To make this dish healthier, consider using whole grain noodles, reducing the heavy cream, or adding more vegetables like spinach or bell peppers.

What should I serve with One Pan Chicken Noodles?

You can pair this dish with a simple green salad or steamed vegetables for a balanced meal that complements the creamy noodles.

Can I prepare One Pan Chicken Noodles ahead of time?

Yes! You can prep all ingredients ahead of time by chopping and measuring them. Store them separately until you’re ready to cook.

How do I customize my One Pan Chicken Noodles?

Feel free to add your favorite vegetables such as broccoli or peas. You can also experiment with different cheeses for varied flavors.

Final Thoughts

One Pan Chicken Noodles is a delightful comfort food recipe that’s both quick and satisfying. Its creamy texture combined with tender chicken makes it perfect for busy weeknights. Don’t hesitate to customize it with your favorite ingredients—this recipe is versatile enough to adapt according to your taste! Give it a try today!