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Pepperoni Pizza Caesar Wraps

Pepperoni Pizza Caesar Wraps


  • Author: Camila
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Pepperoni Pizza Caesar Wraps are a delicious and innovative dish that combines the classic flavors of pizza with the refreshing crunch of Caesar salad. In just 10 minutes, you can create a cheesy, satisfying wrap that’s perfect for lunch, a quick snack, or even a fun dinner option. With layers of marinara sauce, melted mozzarella, crispy pepperoni, and fresh salad wrapped in a soft tortilla, these wraps offer a unique twist on two beloved meals. They are also highly customizable to cater to various tastes and dietary preferences, making them an ideal choice for family meals or casual gatherings.


Ingredients

Scale
  • 2 large tortillas
  • ⅓ cup marinara sauce
  • ½ cup shredded mozzarella cheese
  • ½ cup Cup n Crisp pepperoni
  • 1 (10.5 oz) bag prepared Caesar salad (or about 3 cups homemade)
  • 1 tablespoon fresh lemon juice (optional)
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your broiler. Place the tortillas on a baking sheet and spread marinara sauce over each.
  2. Sprinkle mozzarella cheese and top with pepperoni slices.
  3. Broil for a few minutes until cheese is melted and pepperoni is crispy.
  4. While broiling, prepare the Caesar salad in a bowl, adding lemon juice if desired, and season with salt and pepper.
  5. Once the tortillas are ready, scoop half the salad onto each wrap and roll tightly.
  6. Serve immediately while warm.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Main
  • Method: Broiling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 35mg

Keywords: For added nutrition, consider using whole wheat or spinach tortillas. Feel free to add additional toppings like olives or bell peppers for extra flavor. To keep wraps from becoming soggy, serve immediately after preparation.