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Pizza Burger Pie


  • Author: Camila
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Pizza Burger Pie is a delightful combination of two beloved classics: pizza and burgers. This hearty dish features layers of savory ground beef, rich pizza sauce, and melty cheese, all encased in a golden crust. Perfect for family dinners or gatherings, this pie is not only easy to prepare but also customizable to suit every palate. Whether you enjoy it on a busy weeknight or serve it at a festive gathering, Pizza Burger Pie is sure to impress everyone at the table. Enjoy a comforting meal that brings smiles and satisfaction with every bite.


Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey turkey pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a skillet over medium heat, brown ground beef for 5-7 minutes and drain excess fat.
  3. Stir in garlic powder, onion powder, Italian seasoning, salt, black pepper, and pizza sauce; mix well and remove from heat.
  4. Press half of the pizza dough into a greased pie dish.
  5. Spoon the beef mixture into the crust and layer with mozzarella cheese and turkey pepperoni.
  6. Roll out remaining dough and place over filling; seal edges by pinching together.
  7. Brush top with beaten egg for golden color.
  8. Bake for 25-30 minutes until crust is golden brown.
  9. Cool for 5-10 minutes before slicing; serve warm.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: For added flavor, mix in your favorite veggies like bell peppers or mushrooms with the beef filling. Consider using plant-based ground meat for a vegetarian version. Customize toppings with your choice of herbs or additional cheeses.