Description

Slow Cooker Angel Chicken is a creamy, savory dish that transforms simple ingredients into an unforgettable meal. Perfect for busy weeknights or family gatherings, this easy recipe requires minimal preparation and allows you to set it and forget it. Tender chicken breasts simmer in a luscious sauce made from cream cheese and Italian dressing mix, resulting in a rich flavor profile that pairs beautifully with angel hair pasta. Just shred the chicken before serving for added flavor infusion, and enjoy this comforting dish topped with fresh herbs. It’s a guaranteed crowd-pleaser that will leave everyone asking for seconds!

Ingredients

Scale

1.5 pounds boneless, skinless chicken breasts
10.5 ounces cream of chicken soup (undiluted)
4 ounces cream cheese, softened
¾ cup chicken stock
¼ cup butter, softened
0.6 ounces dry Italian dressing mix

Instructions

Spray the slow cooker with non-stick cooking spray.
Place the chicken breasts in the slow cooker and add garlic on top.
In a mixing bowl, whisk together softened butter, cream cheese, cream of chicken soup, Italian dressing mix, and chicken stock until smooth.
Pour the creamy mixture over the chicken breasts. Cover and cook on low for 6 to 8 hours.
About 30 minutes before serving, shred the chicken using two forks to soak up more flavor from the sauce.
Cook angel hair pasta according to package directions just before serving.

Prep Time: 15 minutes
Cook Time: 6 to 8 hours
Category: Main
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 380
Sugar: 2g
Sodium: 820mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 2g
Protein: 29g
Cholesterol: 95mg

Keywords: For extra flavor depth, consider browning the chicken before adding it to the slow cooker. Feel free to add vegetables like bell peppers or mushrooms for added nutrition. This dish is perfect for meal prep; simply store leftovers in an airtight container.