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Strawberry Cheesecake Poke Cake

Strawberry Cheesecake Poke Cake


  • Author: Camila
  • Total Time: 45 minutes
  • Yield: Serves approximately 12 slices 1x

Description

Experience the bliss of our Strawberry Cheesecake Poke Cake, a delightful fusion of creamy cheesecake and moist cake that’s perfect for any occasion. This dessert features a soft cake base infused with luscious cheesecake pudding, topped with vibrant strawberry sauce and fluffy whipped cream. Whether you’re celebrating a birthday, hosting a potluck, or simply satisfying your sweet tooth at home, this easy-to-follow recipe guarantees a show-stopping dessert that will impress friends and family alike. Made with simple ingredients and minimal effort, it’s an indulgent treat that can be prepared in advance, allowing you to enjoy more time with your guests.


Ingredients

Scale
  • 1 box white or yellow cake mix (plus ingredients for preparation)
  • 1 (3.4 oz) box instant cheesecake pudding mix
  • 2 cups cold milk
  • 1 cup strawberry sauce or puree
  • 1 tub (8 oz) whipped topping (Cool Whip)
  • 1 cup fresh strawberries, sliced

Instructions

  1. Preheat the oven according to the cake mix package instructions.
  2. Prepare the cake batter as directed and pour it into a greased 9×13-inch pan. Bake until golden brown; allow to cool slightly.
  3. Once cooled, poke holes all over the cake using the handle of a spoon.
  4. In a mixing bowl, whisk together the cheesecake pudding mix and cold milk until thickened, then pour evenly over the cake.
  5. Spread strawberry sauce over the pudding layer and top with whipped topping.
  6. Garnish with fresh strawberries and chill in the refrigerator for at least 2 hours before serving.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (90g)
  • Calories: 280
  • Sugar: 23g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: Quality ingredients make a significant difference—opt for fresh strawberries. Ensure the cake cools completely before poking holes to avoid issues with pudding consistency. Consider adding variations like mixed berries or chocolate drizzle for an exciting twist.