Toasted Ravioli Airfryer

Golden, crispy toasted ravioli – perfect finger food made in an air fryer or oven with simple ingredients and a flavorful breading coating. This Toasted Ravioli Airfryer recipe is not only easy to make but also versatile enough for any occasion, from game day snacking to elegant appetizers at dinner parties. The delightful crunch paired with the gooey cheese filling makes this dish a standout favorite.

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can whip up these tasty bites in no time.
• Crispy Texture: The air fryer gives the ravioli a deliciously crisp exterior without frying.
• Versatile Serving Options: Serve them as appetizers, snacks, or alongside your favorite marinara sauce.
• Kid-Friendly: A fun way to introduce kids to cooking while creating a dish they’ll love.
• Flavorful Ingredients: The blend of Italian seasoning and Parmesan makes every bite irresistible.

Tools and Preparation

Before diving into making your Toasted Ravioli Airfryer, gather your tools. Having the right equipment will ensure a smooth cooking experience.

Essential Tools and Equipment

• Air fryer
• Mixing bowls
• Fork
• Baking sheet
• Parchment paper

Importance of Each Tool

• Air fryer: This tool allows for fast, even cooking that results in a crispy finish without excessive oil.
• Mixing bowls: Essential for combining ingredients and preparing your breading station efficiently.

Ingredients

Golden, crispy toasted ravioli – perfect finger food made in an air fryer or oven with simple ingredients and a flavorful breading coating.

Ingredients:
– 1 bag frozen cheese ravioli
– 2 eggs
– 2 cups Panko style bread crumbs
– 1 teaspoon Italian seasoning
– ½ teaspoon salt and black pepper
– 1 Tablespoon oil or oil spray
– ¼ cup grated Parmesan cheese
– 1 Tablespoon dry or fresh herbs like parsley or basil

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Toasted Ravioli Airfryer

Step 1: Prepare the Breading Station

Put the eggs in a bowl and gently beat them with a fork. In another bowl, mix the Panko breadcrumbs with Italian seasoning, salt, and pepper.

Step 2: Coat the Ravioli

Take a frozen ravioli and dip it in the beaten eggs. Then coat it thoroughly with the breadcrumb mixture. Repeat this process for all raviolis until they are well-coated.

Step 3: Arrange in the Air Fryer

Grease the air fryer basket lightly with oil spray. Place the breaded raviolis in a single layer without overlapping them. Spray oil on top of the raviolis for an extra crispy finish.

Step 4: Air Fry

Set your air fryer to 350°F (175°C) and cook for about 14 minutes. Be sure to flip them halfway through cooking and spray with additional oil to ensure even browning.

Step 5: Bake Option (If Desired)

If you prefer baking instead of air frying, line a baking sheet with parchment paper. Place the breaded raviolis on the sheet in a single layer. Spray lightly with oil on top and bake at 400°F (200°C) for 10 minutes. Flip them over, spray again, and bake for another 5-6 minutes until golden brown.

Step 6: Garnish and Serve

Remove the cooked ravioli promptly from your chosen cooking method. Sprinkle them with grated Parmesan cheese and freshly chopped herbs before serving warm with marinara or your favorite dipping sauce.

How to Serve Toasted Ravioli Airfryer

Toasted ravioli airfryer is a delightful dish that can be served in various ways. Whether it’s for a party or a cozy night in, these crispy bites can elevate any meal. Here are some creative serving suggestions.

With Marinara Sauce

• Serve your toasted ravioli with a side of warm marinara sauce for dipping. The rich flavors complement the crispy texture perfectly.

As an Appetizer Platter

• Arrange toasted ravioli on a platter alongside other appetizers like bruschetta or stuffed mushrooms. This makes for an attractive and varied snack spread.

Topped with Cheese

• Sprinkle extra Parmesan cheese or mozzarella on top of your hot ravioli. This adds a creamy element that melts beautifully.

With Fresh Herbs

• Garnish your toasted ravioli with fresh herbs like basil or parsley. This not only enhances flavor but also adds a touch of color to your dish.

Paired with Salad

• Serve toasted ravioli alongside a fresh garden salad. The crispness of the salad balances the richness of the ravioli, creating a well-rounded meal.

As Party Snacks

• Make these toasted ravioli airfryer bites the star of your next gathering. They are easy to grab and eat, making them perfect finger food for guests.

How to Perfect Toasted Ravioli Airfryer

Achieving the perfect toasted ravioli airfryer requires some attention to detail. Here are some tips to ensure your dish comes out delicious every time.

• Use Frozen Ravioli: Opting for frozen cheese ravioli simplifies preparation and ensures even cooking without thawing beforehand.

• Adjust Seasoning: Don’t hesitate to customize the Panko bread cVanilla Extract (Alcohol-Free)bs with additional spices, such as garlic powder or red pepper flakes, for an extra kick.

• Keep Them Even: Arrange the breaded ravioli in a single layer in the air fryer basket. Crowding them can lead to uneven cooking.

• Flip Halfway Through: Remember to flip the ravioli halfway through cooking for even browning on both sides.

• Don’t Skip the Oil: A light spray of oil on top before cooking helps achieve that golden, crispy finish without excess grease.

• Serve Immediately: For the best texture, serve toasted ravioli right after cooking while they’re still warm and crispy.

Best Side Dishes for Toasted Ravioli Airfryer

Toasted ravioli airfryer pairs wonderfully with many side dishes that enhance its flavor. Here are some great options to consider:

1. Garlic Bread: Crunchy garlic bread is always a favorite that complements Italian dishes perfectly.

2. Caesar Salad: A classic Caesar salad brings freshness and tangy flavors that taste great alongside crispy ravioli.

3. Bruschetta: The bright flavors of tomato and basil on toasted bread create a delightful contrast to the rich ravioli.

4. Stuffed Mushrooms: These savory bites add another layer of taste and texture, making your meal more exciting.

5. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze offer a refreshing palate cleanser.

6. Roasted Vegetables: Colorful roasted veggies provide additional nutrients and balance out the dish’s richness.

7. Antipasto Platter: Combine cured meats, olives, and cheeses on a platter for an Italian-inspired feast that pairs well with toast ravioli.

8. Potato Wedges: Crispy potato wedges seasoned with herbs can make for an indulgent side that’s easy to prepare alongside your main dish.

Common Mistakes to Avoid

When making toasted ravioli in an air fryer, it’s easy to make mistakes that can affect the final result. Here are some common pitfalls to watch out for.

• Skipping the egg wash: This step helps the breading stick to the ravioli. Always dip your frozen ravioli in the beaten eggs before coating them in breadcrumbs.

• Overcrowding the air fryer: Placing too many raviolis in the basket at once can prevent them from cooking evenly. Make sure to arrange them in a single layer for optimal crispiness.

• Not preheating the air fryer: Failing to preheat can lead to uneven cooking. Always preheat your air fryer for about 5 minutes before adding your ravioli.

• Neglecting seasoning: A bland breading can make your toasted ravioli less appealing. Don’t forget to season your breadcrumb mixture with Italian herbs and spices for added flavor.

• Ignoring flipping halfway: If you don’t flip the ravioli during cooking, one side may become overcooked while the other remains soggy. Be sure to turn them halfway through for even browning.

Storage & Reheating Instructions

Refrigerator Storage

• Store any leftover toasted ravioli in an airtight container.
• They will keep well for up to 3 days when refrigerated.

Freezing Toasted Ravioli Airfryer

• Place cooked ravioli on a baking sheet to freeze individually before transferring them to a freezer-safe bag.
• They can be frozen for up to 2 months.

Reheating Toasted Ravioli Airfryer

• Oven: Preheat your oven to 375°F and bake for about 10 minutes until heated through and crispy.
• Microwave: Heat on high for 30 seconds at a time until warm, but note this may make them less crispy.
• Stovetop: In a skillet, heat with a little oil over medium heat, turning occasionally until warmed and crispy.

Frequently Asked Questions

How do I make Toasted Ravioli Airfryer from scratch?

You can prepare homemade ravioli using flour, eggs, and fillings of your choice and follow the same breading process before air frying them.

Can I use fresh ravioli instead of frozen?

Yes! Fresh ravioli can also be used but may require slightly less cooking time. Keep an eye on them while they cook.

What dipping sauces pair well with Toasted Ravioli Airfryer?

Marinara sauce is a classic choice, but you can also try pesto or garlic aioli for something different!

How long does it take to cook Toasted Ravioli Airfryer?

Cooking toasted ravioli typically takes around 14 minutes at 350°F in an air fryer, flipping halfway through for even cooking.

Can I customize the filling of my toasted ravioli?

Absolutely! Feel free to experiment with different fillings like meats, vegetables, or even cheeses based on your preference.

Final Thoughts

Toasted ravioli made in an air fryer is not only delicious but also versatile as an appetizer or snack. The golden, crispy exterior pairs wonderfully with various dipping sauces. Don’t hesitate to customize fillings or seasonings according to your taste! Enjoy this delightful dish at your next gathering or simply as a treat for yourself.