Description
Vegan Soft Pumpkin Chocolate Chip Cookies are the ultimate autumn treat, combining the rich flavors of pumpkin with gooey chocolate chips. These delightful cookies are incredibly soft and chewy, making them perfect for any occasion—from cozy gatherings to satisfying sweet cravings. Made with wholesome, plant-based ingredients, these cookies are not only delicious but also guilt-free. The quick preparation time and simple steps make them accessible for bakers of all skill levels. Indulge in this comforting recipe and share these irresistible cookies with friends and family!
Ingredients
- 1/2 cup melted coconut oil
- 1/2 cup pumpkin puree
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 1/3 cups all-purpose flour
- 1 teaspoon pumpkin pie spice
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 cup chocolate chips
Instructions
- In a mixing bowl, whisk together melted coconut oil, pumpkin puree, brown sugar, and white sugar until combined.
- Add flour, pumpkin pie spice, salt, and baking soda to the wet mixture; mix until a soft dough forms. Fold in chocolate chips.
- Cover the dough with plastic wrap and refrigerate for at least 1 hour (up to 24 hours).
- Preheat oven to 325°F (163°C) and line a baking tray with parchment paper.
- Use a cookie scoop to portion out dough onto the tray, leaving space between each cookie. Flatten slightly and top with extra chocolate chips if desired.
- Bake for 12-14 minutes until the edges are golden but centers remain soft.
- Allow to cool on the baking sheet before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For added flavor, consider mixing in nuts or spices such as cinnamon or nutmeg. Store leftovers in an airtight container for up to five days or freeze for longer storage.